"You see this green image disappearing and reappearing depending on how much heme is available,” said assistant professor Amit Reddi. “You can see what's happening in real time."
Using the heme sensors, graduate student Osiris Martinez-Guzman found an enzyme, GAPDH, known for its involvement in breaking down sugar, that the team observed helping buffer cellular LH. When more LH was needed, the signaling molecule nitric oxide rapidly released heme from the proteins that were binding it.
“If you increase nitric oxide, you see the green glowing sensor dim as the heme becomes labile then the glow brightens back up over time as heme gets bound up again,” said Reddi.
By developing biosensors that can monitor heme in cells, the research team has discovered a new window into how cells make this essential toxin available in carefully sparse concentrations. Poor heme management may contribute to conditions such as Alzheimer's, heart disease and some types of cancers.
Many in science have held the belief that heme is basically static in hemoglobin and other cells, embedded and bound by proteins. But the use of fluorescent sensors to monitor heme activity has shown differently.
The research was funded by the National Science Foundation and National Institutes of Health, and was published in the National Academy of Sciences (doi: 10.1073/pnas.1523802113).
http://www.pnas.org/content/early/2016/05/26/1523802113.